Recipes

Awareness Month Cupcakes

Crohn’s and Colitis Awareness Month Cupcakes You only need one bowl and less than 10 minutes to whip up these…

ANZAC Biscuits

ANZAC Biscuits Did you know the commonly held belief that ANZAC biscuits were thus named because they were shipped to…

Easter Egg Vegan Brownie

Easter Egg Vegan Brownie Ingredients Prep Time 15 minutes   Baking Time 15-20 minutes Serves Makes 12 Method *The brownies are…

Hot Cross Buns

Hot Cross Buns Ingredients To make the buns: To make the Cross: To make the glaze: *omit the sultanas/fruit if…

Chai teacake with cinnamon sugar

Chai teacake with cinnamon sugar Ingredients Prep Time 15 minutes Cooking Time 50 minutes Method

Eggplant Parmigiana

Eggplant Parmigiana This recipe is vegetarian and gluten free. It’s lovely and filling – real comfort food. And totally reminiscent…

veg fritata

Easy vegetarian frittata 

Easy vegetarian frittata  This frittata is a quick and easy way to get your daily vegetable intake – and it’s…

blueberry pancakes

Blueberry & Banana Smoothie Pancakes

Blueberry & Banana Smoothie Pancakes Summer means berry season, and blueberries are particularly versatile to cook with. Known as a…

Easy Christmas Pudding

Easy Christmas Pudding CCA supporter JOHN FLAHERTY-DARWIN shares his special Christmas pudding recipe with us. “This is very easy to…

Cranberry and Oat biscuits

Cranberry and Oat biscuits Ingredients 100g butter 70g caster/fine white sugar 50g brown sugar 1 egg 140g plain flour 50q…

Lentil Salad

Lentil Salad Ingredients Salad ingredients  400g can brown lentils, drained and rinsed  2 tbsp chopped dill  ½ cup walnuts, raw…

Apple and rhubarb crumble

Apple and rhubarb crumble Prebiotic, low sugar Ingredients 4 long stalks of rhubarb2 pink lady apples1/2 cup water1 tbsp honey1…